Magic City Eats: A Culinary Tour Of Birmingham Combines History, World Cultures

| May 11, 2017 @ 5:02 am

By Ariel Worthy
The Birmingham Times

Generations of African-Americans and other minorities have passed down recipes and dishes from decades ago that still are relished today. And many examples of such food can be tasted in restaurants throughout the Birmingham metro area.

Some are renowned for their award-winning delicacies and top-notch service. Others are favorites among celebrity customers. At a few, the owners personally serve customers.

Over the past month, the Birmingham Times visited nearly two dozen minority-owned restaurants, cafés and other establishments. They all had a few things in common: family atmosphere, a loyal customer base and good food.“I know most of my customers’ names,” said Otha Nichols, owner of Kat’s Kreations in Center Point. “We keep getting new customers, but about 70 percent are repeat customers.”

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