Alabama’s Top Chefs Cook For A Good Cause

By Michael Tomberlin

Chris Hastings and Fuller Goldsmith scurried between the stove and the serving station putting the finishing touches on their spring vegetable and crawfish risotto.

The pressure wasn’t nearly as great as what Hastings felt when he defeated Bobby Flay on “Iron Chef America” on the Food Network. Goldsmith was as focused as he was when he captured the “Chopped Jr.” title on the same network.

Now the two were working together, not for a title, but for a cause that is near and dear to both celebrity chefs.The inaugural Children’s Table at Time Inc. Food Studios was a sellout Saturday night, raising money and awareness for Children’s of Alabama hospital. Alabama Power was the presenting sponsor and Shipt, Regions Bank, Bradley law firm and Brasfield & Gorrie were kitchen sponsors.

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