Recipe: Roasted Green Beans

By Stacey Little
Southern Bite

With all the delicious food I share here, lots of folks just assume that meals at our house are filled with culinary adventures – every night being something new and different. Sorry to disappoint you, but that just isn’t the case.

We’re just regular folks. We get into ruts and seem to eat the same things in an endless rotation. And like most families, we’ve got some picky folks in the clan.

While they are certainly getting more adventurous, getting them to eat veggies is a real challenge. When Heather and I got married, there was only a handful of things she would eat. She didn’t mind trying stuff; she just didn’t like much.

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