Alabama NewsCenter: Easy Creole Turkey Pot Pie

The complete article can be found at AlabamaNewsCenter.com.

By Stacey Little
Southern Bite

Chances are the holidays will look different for many families this year. With fewer folks in attendance, you might be facing more leftovers than normal. Well, have no fear. I have a super delicious and easy way to use up that leftover turkey.

This Easy Creole Turkey Pot Pie is a flavorful and easy way to turn leftover turkey into a quick, easy meal for later in the week. The turkey combines with onions, garlic, peppers, celery, carrots, potatoes, tomatoes and a thick, scratch-made, savory sauce to create a comforting, homestyle supper your family will love.

Even better, there’s no fussing with pie crust in this recipe. We top it with a flaky sheet of puff pastry to give the dish even more texture and delicious flavor. Not a puff pastry fan? I’ve got another super delicious leftover idea to top this beauty, so keep scrolling.

Click HERE to see the full article on the Alabama NewsCenter website.

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