Katherine Cobbs Makes Holiday Spirits Bright With ‘Cookies & Cocktails’

| December 29, 2019 @ 6:00 pm

By Susan Ray

Is there a better way to spread holiday cheer than through cookies and cocktails?

Seasoned food writer Katherine Cobbs of Birmingham has curated a decadent collection of this classic duo in her debut cookbook, “Cookies & Cocktails.” It features creamy libations and delicious desserts sure to satisfy any sweet tooth.

Cobbs has worked in the cookbook publishing industry for 25 years, beginning in San Francisco, where she worked for the publisher who produced the Williams Sonoma books.

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